Only 86 today, but it's time for NCAA Championship Eating...

It "only" hit 86 today, but I decided to fire up the grill and make some burgers. I mixed ground beef with ground italian sausage, topped them off with Maytag Blue Cheese, baked sweet potato fries in the oven and snagged a beautiful vine ripened beefsteak tomato for tonight's pre-game feast. Tara and Zack joined me and everything was tasty.

BB's Basketball Burger

Max and Zoey joined us as well. Tara enjoying the Chianti and toasting my efforts.

Tara is HUNGRY!

The opening tip-off is in 23 minutes!!!

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